Description
When you’re running vertical tillage equipment through crop residue, you need blades that cut clean and last all season. A dull or damaged blade leaves strips of uncut stalks, creates uneven seedbed preparation, and makes your whole operation look sloppy. This 17-inch vertical till blade cuts through the toughest corn stalks and soybean stubble while sizing residue just right for proper decomposition.
What You’re Getting
- 17-inch diameter with 5mm thickness provides the right balance of cutting ability and durability
- Boron 15B26 steel construction maintains 46-52 Rockwell hardness for lasting edge retention
- Four-hole bolt pattern on 5 and 5-1/4 inch circles fits most vertical tillage implements
- Shallow concavity design moves soil gently while maintaining residue on the surface
- Direct replacement quality that performs like the original equipment blade
Built for Real Farm Work
This blade fits vertical tillage implements from Great Plains, DMI, Krause, Landoll, and many other manufacturers using the standard bolt pattern. Whether you’re sizing corn stalks before planting soybeans or working bean stubble for next year’s corn, this blade handles the job without leaving uncut strips or burying too much residue.
Made to Last
The 3/16-inch thick steel stands up to rocks, roots, and years of cutting through abrasive crop residue. The hardness range keeps the cutting edge sharp through hundreds of acres while staying tough enough not to chip when you hit that inevitable field stone or piece of old iron.
Good to Know
Installation is straightforward with standard 1/2-inch bolts through the four mounting holes. When replacing blades, change them in complete sets on each gang to maintain even cutting across your implement width. Check blade bolt torque after the first few acres – new bolts can settle in and need retightening.
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